Vegetable, Organic Kale Green C

Kale is an annual vegetable plant that is commonly grown for its edible qualities. The crinkled narrow green leaves with pointy creamy white spines are usually harvested from early to late fall. The leaves have a pleasant taste and a crisp texture.

Plants are constantly growing, ever-changing, and therefore unique. The plant you receive may vary from the photo, but rest assured, it holds the same glorious potential!